Jayeondo Sogeumppang (Salt Bread) & Jayeondohae

Nature Island Salt Bread & Nature Island Sea is famous for its signature salt bread. The crust is baked to a golden crisp, while the inside is soft with a rich buttery aroma and a subtle salty flavor that gets better with every bite. The interior is comfortable and filled with an island resort vibe, making it even more delicious when paired with coffee or a drink. Some seats offer ocean views, creating a relaxed and laid-back atmosphere—a perfect spot for breakfast, afternoon tea, or taking photos during your trip.

The salt bread 🥖 is likely from the same bakery as the one in Seongsu-dong. My friend really loved it, and you definitely have to eat it while it's warm.

The bread tastes good but a bit too oily. and have to buy for a pack of 4 breads

I was drawn in by the delicious smell while crossing the street and decided to buy some! The toast is incredibly tasty, and one bag is perfect for sharing with others! Ordering and paying at the kiosk is also super convenient!