Jayeondo Sogeumppang (Salt Bread) in Yeonnam

This place is clearly a must visit ! It's the best salt bread I've ever eaten, with a meltingly soft interior and a crispy base

After being baked at a high temperature, the surface is slightly crispy, with a perfect balance of salty and sweet. The more you chew, the more fragrant it gets. It doesn't feel greasy at all, and you can really taste the distinct layers with a soft texture. The packaging is exquisite. Definitely worth a try. Although they close at 9:30 PM, I believe they close early if they sell out, so it's better to go in the morning or afternoon. They don't sell them individually; you have to buy four at a time. You can see the packaging in the photos.

There was no line at all, so I was able to buy it right away! It's sold in sets, so it's good if you have someone to share it with.

nunca había probado algo tan sencillo y a la vez tan delicioso. son unos panecillos de sal que están muy buenos, con un gran sabor a mantequilla. el único pero es que los venden en paquetes de cuatro